Ka'u Coffee Mill Natural Dark Roast Whole Bean Coffee - 8oz

Ka'u Hawaiian Coffee: Indulge in a taste of the Big Island with every sip of Ka'u coffee! Cultivated in the volcanic soils of the Ka'u district on the slopes of Mauna Loa, our premium natural dark roast coffee offers a classic full-bodied taste with fruity, winey notes of cherry, strawberry, passion fruit, and hibiscus. It's like a tropical escape in your favorite mug.

Dark Roast Delight: Our dark roast profile highlights the natural flavors of coffee beans, particularly those that have been naturally processed. This roast, designed for a heavier mouthfeel, presents an exotic blend of flavors with hints of fruit, spices, and a rich cocoa and molasses finish—ideal for pour-over and espresso brewing methods. For the freshest experience, enjoy within 60 days of the roast date printed on the bag.

Brew Your Way: Make your daily coffee routine an adventure with Ka'u Coffee Mill! Our whole bean coffee is perfect for coffee lovers who appreciate the process of grinding their beans to their desired coarseness. Whether you prefer a French press, drip machine, or pour-over method, our specialty whole bean coffee consistently delivers the smooth, robust taste of Hawaii.

Coffee Lovers Dream: Share the gift of Ka'u Estate Grown Coffees with your favorite coffee connoisseurs. Each bag offers a taste of Hawaiian paradise—rich, aromatic, and perfect for their next coffee break. Whether it's a birthday surprise, a token of gratitude, or just because, gifting this delicious coffee is a delightful way to bond over the simple pleasure of a great cup of coffee.

A Taste of Ka'u in Every Cup: In our sunny corner of Hawaii's Big Island, we begin each day by carefully roasting small batches of handpicked Hawaiian coffee beans. By waiting until the perfect roasting moment, we ensure that your coffee is always bursting with freshness and flavor. It's our way of infusing a bit of Ka'u magic into your daily routine, from your morning cup to your afternoon pick-me-up.

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