Organic Gen Mai Cha Green Tea with Roasted Rice, Brown Rice Tea, Kamairicha Blend 3.52oz

Originating from Gokase, Miyazaki for the tea leaves and Hokkaido for the brown rice, this Organic Genmaicha green tea is a blend of Kamairicha (Roasted Tamaryokucha green tea leaves) and carefully selected brown rice. With a net weight of 3.527 oz / 100 g, this Japanese green tea loose-leaf is sold by SONO, a certified organic seller (certified by the Ehime Organic Agriculture Association, Japan).

The tea leaves are harvested in the spring and the brown rice in the autumn, giving this Genmaicha tea a unique flavor profile. The tea leaves are pan-fired, while the brown rice is toasted, resulting in a golden-colored tea with a roasty and spicy taste, along with a nutty and fragrant aroma.

Each container contains 33 servings, with the farmer recommending brewing 3g of tea leaves in 130 ml of 100°C water for 30 seconds. The brewing process involves using soft water, boiling it for at least 5 minutes to remove any air and chlorine odor, and pouring hot water over the tea leaves, allowing it to infuse before pouring out the tea liquid into a teacup.

Made with organic tea leaves and brown rice, this Genmaicha green tea offers a roasted and nutty flavor that is enhanced by a double roasting process. The tea is a blend of high-quality Kamairicha tea leaves and carefully selected organic brown rice, roasted to perfection by an award-winning farmer.

With lower caffeine content compared to 100% green tea leaves, this Genmaicha tea provides a rich and aromatic flavor profile that is best enjoyed by infusing with boiling water for about 30 seconds. The nutty roasted fragrance of the tea is accentuated by the hot water, resulting in a satisfying and soothing cup of green tea. Experience the taste of Japan with this safe and organic Genmaicha green tea blend.

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